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Thursday, November 13, 2014

Day 14: Italian veggie soup!!

Some veggie italian sausage added to this soup instead of beans is delicious!! (Takes away those winter blues) 

Ingredients: 
2 italian zuchini diced 
1 cup of carrots diced 
3 cups of yellow potatoes diced 
2 cups of broccoli or cauliflower (or both) 
1 cup of peas 
1/2 an onion diced 
1 cup of bell peppers diced 
1 can of tomato sauce 15oz (organic BPA free) 
3 bouillon cubes (veggie or chick'n) 
1 can of cannelloni or garbanzo beans 
1 tablespoon of italian seasonings 
1 tablespoon of basil 
2 tablespoons of garlic powder 


Directions: 
Boil six cups of water and cubes till dissolved then add in the rest of ingredients!!! Being to boil and then turn low and simmer for 40 minutes.


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